![]() Just add about 10 minutes for the cooking time. Just cover and place the hashbrowns inside the fridge. Remove from the oven and allow them to cool for a few minutes at room temperature.įeel free to make this the night before. ![]() Place it inside the preheated oven and bake for about 40 to 50 minutes or until done. Pour the mixture on top of the hashbrowns and spread it evenly. Beat until creamy.Īdd the Swiss, ham, half & half, green onions, parsley, cheddar cheese, salt, and pepper. Meanwhile, add the eggs into a mixing bowl. This sweet breakfast casserole starts with a brioche base and adds in eggs, maple syrup, and a healthy dose of orange flavor via zest, fresh-squeezed orange juice (though we wont tell if you dont squeeze it yourself) and orange segments. Transfer the hashbrowns into the greased baking dish. Just cause youre watching what you eat, doesnt mean you have to eat bland food. Make ahead - Assemble all of the ingredients in the pan. Place a non-stick skillet on the stove and turn the heat to medium.Īdd the hashbrowns into the melted butter, then sprinkle salt and pepper to season.Ĭook one side of the hashbrowns for about 6 minutes, then flip them and cook the other side for another 3 minutes. Cooking the bacon - There are two easy ways to prep the bacon for this breakfast casserole recipe. This crock pot potato and ham casserole recipe is made with ham, potatoes, onion, cheddar cheese, and condensed soup. Prepare the oven and preheat to 175 degrees C or 350 degrees F.Īpply cooking spray in a 13×9-inch baking dish. Not only are these recipes super versatile, but many. With a combination of make-ahead recipes, small bites, and breakfast sides, there’s something for everyone to enjoy. refrigerated shredded hash brownsġ c shredded medium or sharp cheddar cheese With recipes ranging from tasty make-ahead casseroles to bakery classics, you can make the perfect Fathers Day Breakfast to say I love you Skip to primary navigation. Well, you just have to try and taste it yourself. This Breakfast Casserole is superb! if you have a massive hangover, try eating this, and I promise you that it is worth it! I can’t think of anything else to say about this, but just perfect! Yes, it is. ![]() Prep Time: 15 mins | Cook Time: 35 mins | Total Time: 50 mins | Yield: 12 Servings
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